This dish (from Mamushka) is the ultimate, ultimate comfort food. I didn’t have pork ribs, so I used on-the-bone thick-cut porkchops instead. The pork is cooked with onion, potatoes, apple juice, and bay until it’s falling apart. Then, the stew…
Chicken Soup with Dumplings
For Christmas last month, my husband gave me a wonderful new cookbook, Mamushka. It’s filled with savory and sweet recipes from Ukraine and Eastern Europe. One of my favorite things to do is to make all of our dinners from one…