This dish (from Mamushka) is the ultimate, ultimate comfort food. I didn’t have pork ribs, so I used on-the-bone thick-cut porkchops instead. The pork is cooked with onion, potatoes, apple juice, and bay until it’s falling apart. Then, the stew…
Azerbaijani Chicken with Prunes and Walnuts
This delicious sweet and savory chicken dish comes from Mamushka. I made it in a dutch oven, which added to the deep caramelized flavor of the onions and chicken. I served it with Potato Cakes with Goat Cheese, and roasted…
Baby Kale & Potato Soup with Turkey Sausage
Saffron Lentils & Potatoes
What you need: olive oil 1 medium onion, sliced or chopped 3 cloves garlic, smashed with back of knife 1 tablespoon finely chopped ginger root 1 cup sliced peppers – some sweet, some hot 1 generous teaspoon salt 1/4 cup…
Tortilla española
It’s hard to believe that I’ve been eating and making tortilla for so many years, and never posted a recipe of it. Spanish tortilla is something that is very close to my heart – a dish that is served in…
