For the second Sunday in a row, I find myself kneading dough before it’s really even bright outside. Usually, our two dogs use this time to stare at me, hoping I will drop some dough bits, and this weekend, we’re…
Mexican Week
Last week was our third week cooking from a random cookbook – this time we chose Mexican: Healthy Ways with a Favorite Cuisine by Jane Milton. First off, after cooking from this book for a week, I disagree quite a…
2011 Recap: June
We jump to June and to Liege Sugar Waffles. These yummy waffles have a yeast dough and are studded with little lumps of pearl sugar. They come out chewy and sweet, and need no butter or syrup. Delicious! Now for…
2011 Recap: March
No posts from the blog in March, so here’s something new- Shrimp tacos! We definitely should have used bigger tortillas for these, because there were so many toppings that things were falling out all over the place. We had: sauteed…
a few days in the Berwicks
I spent a few days last week in the Berwicks (in Southern Maine) with a good friend. It was a welcome vacation from the work involved in completing my final college semester. We spent our time doing some outlet shopping…
