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  • Kat’s Paws
  • Kat’s Paws
  • Cookbooks,  Housemade

    Azerbaijani Chicken with Prunes and Walnuts

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    This delicious sweet and savory chicken dish comes from Mamushka. I made it in a dutch oven, which added to the deep caramelized flavor of the onions and chicken. I served it with Potato Cakes with Goat Cheese, and roasted…

    By Kat Salemno February 2, 2016
  • Cookbooks,  Housemade

    Chicken Soup with Dumplings

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    For Christmas last month, my husband gave me a wonderful new cookbook, Mamushka. It’s filled with savory and sweet recipes from Ukraine and Eastern Europe. One of my favorite things to do is to make all of our dinners from one…

    By Kat Salemno January 30, 2016
  • Housemade

    Southern Dinner

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    Sorry, y’all – long time, no post. Here’s a pic of tonight’s dinner – Southern-style Buttermilk Oven-“Fried” Chicken (marinated in homemade buttermilk, cayenne pepper sauce, and a secret blend of herbs and spices — aka I can’t remember what I…

    By Kat Salemno March 2, 2015
  • Housemade,  Recipe

    Braised Chicken Thighs with Linguiça and White Beans

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    This yummy one-pot dinner was inspired by this post on Seven Days — while I didn’t eat the actual dish from the review, I used it as a starting point for dinner last night. My parents were coming back from…

    By Kat Salemno July 30, 2014
  • Cooking on a Budget,  Housemade,  Recipe

    Kat’s King Ranch Casserole

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    Like many casseroles, the typical King Ranch has condensed soup of some kind, but we are not fans of that style of cooking. I’ve developed a version that is much more to our liking, is budget-friendly, makes for great leftovers,…

    By Kat Salemno January 23, 2014
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Life is a combination of magic and pasta.

— Federico Fellini

about me

I'm a blogger, teacher, quilter, crafter, gardener, wife and mommy to D. I love food, travel, language and the 90's. And my name is Kat.

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