The only post I did during December (I was so busy!) was this one about tasty homemade tuna salad.
And now, a few things I didn’t post –
Some homemade challah bread:
Rigatoni with kale and sausage ragu:
And our New Year’s Eve dinner – slow-cooked lentils, chickpeas, and spicy chorizo over rice, with sauteed garlicky swiss chard on the side:
A nice end to 2011. =)