A few weeks ago, our good friend Dani visited us for lunch. After a tour of our house, we went out to the garden and picked some green goodies. We picked baby lettuce, greens for braising (swiss chard, baby kale,… Continue Reading
This post about Double Cheddar Meatballs was a favorite among my friends – and my husband and I, of course! I mixed it up by using cheddar pretzel crumbs instead of breadcrumbs, and shredded cheddar instead of the standard parm.… Continue Reading
I made this lovely white cake for my brother’s wedding. It’s layered with sweet vanilla buttercream, fresh raspberries, and silky fresh raspberry sauce.