A few weeks ago, our good friend Dani visited us for lunch. After a tour of our house, we went out to the garden and picked some green goodies. We picked baby lettuce, greens for braising (swiss chard, baby kale,… Continue Reading
This definitely qualifies as an “on a budget” meal — when we bought swai this week, it was on sale for only $1.99 per pound. That means pennies per serving!
The only post I did during December (I was so busy!) was this one about tasty homemade tuna salad. And now, a few things I didn’t post – Some homemade challah bread: Rigatoni with kale and sausage ragu: And our… Continue Reading
This post about Double Cheddar Meatballs was a favorite among my friends – and my husband and I, of course! I mixed it up by using cheddar pretzel crumbs instead of breadcrumbs, and shredded cheddar instead of the standard parm.… Continue Reading
We jump to June and to Liege Sugar Waffles. These yummy waffles have a yeast dough and are studded with little lumps of pearl sugar. They come out chewy and sweet, and need no butter or syrup. Delicious! Now for… Continue Reading