Vermont-y Dinner & Visitors from the North

Super Vermont-y dinner tonight — delicious chorizo sausage from Jericho Settler’s Farm, a new kind of spinach from Half Pint, and a Revolution flatbread pizza (on the grill!) from American Flatbread.

Some Canada geese we saw on the way out to see our new apartment. The little guys were making quite a racket!

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Kat Salemno

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